The wedding of your son or daughter is approaching ad you are looking for food service providers, who can make arrangement for the dinner post wedding? Instead of ordering individual plates at the function, for Buffet service, it is a perfect alternative. Not just because it is more cost efficient, but adds variety in the plate of your guests and give more options to the picky eaters to choose from.
Moreover, people coming to the dinner or lunch party appreciate the food arrangement if more options are given. Thus, by hiring the buffet catering, you will leave your guest happy and enjoying the food of different types and appreciating you for the wonderful arrangement.
Now, when it comes to taking the caterer services in Singapore, it is important to appoint a professional caterer, a service provider who has experience of wedding buffet catering. However, there are a few important things you need to take care about before making the arrangement for the event meal.
• Though, it is not easy to get the count of the exact number of guests that are coming to the function, still try and get a nearly accurate head count.
All of know that all the guests do not turn in the event, but do not cut the food amount based on that. It is always better to have food in extra rather getting short for it.
• Make a list what type of foods you want to serve to your guest at the event. The caterer would not be familiar with your guests, but you are. In the wedding functions mostly the relatives and close friends are invited and so you should have some idea of whether your guest will prefer oysters and shrimp or beans and barbecue.
• The buffet arrangement needs enough space, because people move in the place to take food again and again. Thus, plan the space for buffet accordingly. Before the beginning of the event make sure to create ample room for the buffet to be placed. Also, ensure that the place should have extra space where the guest can move around and interact. After all you want to see your guests enjoying themselves, and not being cramped up.
• Make sure the catering service provider reaches at spot beforehand and get the dishes on the table before the last hours. For that do inform them when the function will start and when your guests will come at the food corner to start enjoying the served food.